Lung Moisturizing Herbal Dessert

Functions:
Nourish Lung and Moisturize Skin

Ingredients:
Glehnia Root, Dried Pear, Sea Coconut, Fragrant Solomonseal Rhizome, Goji, Candied Dates, Dried Figs

Recommended Instructions:
Add ingredients and 2.5L water into a pot. Bring it to a boil under high heat, then turn into low heat and cook for 1.5hrs.

Storage Instructions:
Store in a cool dry place. Keep refrigerated for longer lasting storage.

Net weight: ±145g

Serving: 3-5pax

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